Beer and Rice
I’ve been thinking about this post for quite a long time now and I feel it would help me a lot with my problem if I see this blog quite often enough. It is very hard for me to do away with starchy white rice. For us, it’s a way of life. It’s like the meal, however the food tastes, is not fulfilling without it. But for the last couple of months I’ve learn to cut down on rice and it resulted to a considerable weight loss. I don’t crave for it as much as I did. I find other substitute for my tongue, usually, green leafy vegetables and green tomatoes do the job. I don’t usually go to parties because surely with the adobos, lechon (roasted pig), I will be tempted to pig out on rice. I only eat rice like four times a week only. On rice, I think I won the battle. But another thing just wont go away.
Eleven months into my transformation, I’ve lose a total of 60 lbs! But in that same time frame, I’ve been drinking beer a lot, twice a week with my fraternity brothers. A single drinking session usually amounts to five 500ml Extra Strong Beer, San Miguel’s Red Horse. That equates to 5 Liters of beer every week! Imagine my fat loss would be if I hadn’t been drinking a lot! I don’t like Light beers, they’re tasteless and the crazy kick of the beer just isn’t there. To worsen the situation, the day after is usually sleep, eat a lot and skip the gym! How can I change this?
I hope I will have the resolve as I had when I said goodbye to cigarettes 10 months ago
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Erik